Semi-Kagzi Walnuts are a popular mid-grade variety from Kashmir, offering good kernel quality with shells slightly thicker than pure Kagzi. They provide a pleasant, naturally sweet flavor and high nutritional value, making them suitable for daily use in snacks, desserts, baking, and traditional recipes.
These walnuts deliver value without compromising authenticity, offering a blend of ease, taste, and affordability. Sourced from local orchards and processed naturally, Semi-Kagzi walnuts are perfect for families, home cooks, and regular buyers seeking genuine Kashmiri walnuts at a moderate price point.
Semi-Kagzi Kashmiri Walnut — Mid-Grade
Semi-Kagzi Kashmiri Walnuts offer a balance of quality and affordability with moderately thin shells and tasty, well-formed kernels. Ideal for everyday consumption and cooking needs.
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